![]() ![]() In this testimony, McDonald took issue with the bill's proposal to allow FDA quarantines of areas from which unsafe food had its origin. Drew McDonald, vice president of national quality systems for Taylor, had testified at a 2009 house panel convened to consider the Food Safety Enhancement Act of 2009. Additional product recalls in 2012 included mangoes voluntarily removed August 30 by Taylor Farms New Jersey and retailers from East Coast food stores in four states. No illnesses related to consumption of the recalled products were reported. Taylor was one of the companies whose products were recalled due to food safety concerns in 2011, including a May recall of salads mixed with grape tomatoes supplied by Florida growers and an October recall of salad blends produced by Taylor. The company has also developed a facility utilizing co-generation, wind, and solar energy. ![]() In 2012, Taylor Farms introduced fuel cell technology as an energy efficiency development, cutting energy costs at one facility by 30%. In addition, some have complained that they abused the 'temporary worker' contractors by keeping the 'temporary' employees as low-salaried long-term employees. Taylor Farms has had difficulties with labor shortages, labor contractors, and salaries. Taylor Farms headquarters are located in Salinas, California with 2,000 employees and with regional processing plants with another 8,000 employees in the following locations: Salinas, California Tracy, California Gonzales, California Yuma, Arizona Dallas, Texas Colorado Springs, Colorado Smyrna, Tennessee Orlando, Florida Annapolis Junction, Maryland Swedesboro, New Jersey Quonset, Rhode Island Chicago, Illinois Kent, Washington and San Miguel de Allende, Mexico. Taylor Farms supplies many of the largest supermarket chains and foodservice restaurants in the United States. In August 2015, Taylor Farms inaugurated its downtown Salinas headquarters, a 100,000 square feet, $38 million facility, home to approximately 150 employees working in all three Taylor Farms segments Foodservice, Retail, and Deli. In May 2011, Taylor Farms acquired River Ranch Fresh Foods, LLC as a wholly owned subsidiary. In 1995, he and several partners then formed Taylor Farms, which partners with 100+ Salinas Valley farm operations. He first founded Fresh Express, which later was acquired by Wahquita Brands. Taylor Farms founder Bruce Taylor is the third generation of his family to work in the fresh produce business. ![]()
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